[New Zealand] Frozen Alpine King Salmon Slim Cut | 库克山帝王鲑鱼片

Mt Cook Alpine King Salmon is a premium variety of king salmon farmed in the pure, glacial-fed waters near Aoraki/Mount Cook in New Zealand's Southern Alps. Known for its exceptional flavor, firm texture, and rich nutritional profile, it is one of the most sought-after king salmons in the world.

Origin: New Zealand | Farm Raised
Process : Quick Freezing | Freshness Guaranteed
Packing: Individual Vacuum Pack  
Storage : Keep in frozen -18'C or below

Caution: Bones are carefully removed, please consume with Care.