[Kiddo's] Alpine King Salmon | 库克山帝王鲑

Next Batch: ETA 14 July 2025

Mt Cook Alpine King Salmon is a premium variety of king salmon farmed in the pure, glacial-fed waters near Aoraki/Mount Cook in New Zealand's Southern Alps. Known for its exceptional flavor, firm texture, and rich nutritional profile, it is one of the most sought-after king salmons in the world.

Origin: New Zealand | Farm Raised
Process : Quick Freezing | Freshness Guaranteed
Packing: Individual Vacuum Pack  
Storage : Keep in frozen -18'C or below

Kiddo Cut
Each piece is between 40-60gm
200gm will have 4-5pcs
250gm will have 5-6pcs
300gm will have 6-7pcs
500gm will have 10-12pcs

Junior Cut
Each piece is between 80-120gm
400gm will have 4-5pcs
500gm will have 5-6pcs

Caution: Bones are carefully removed, please consume with Care.